Baroness Uddin on British Curry Industry
In the House of Lords
Dr. Mozammel Haque
Lord
Dobbs secured this timely debate on 21st May of 2020 on the
contribution made by businesses and the wider private sector in addressing the
Covid-19 pandemic. This debate was considered in a virtual proceeding via video
call. Like others, Baroness Uddin participated in the debate and made a point
on the contribution of the British Curry Industry. She said, “My Lords we have
seen extraordinary impact of private sector from noble Lord, Lord Dobbs and other noble lords –“
Speaking
about the work of the British Curry Industry, Baroness Uddin mentioned, “I wish to highlight the work of the British curry
industry which as a collective of 11.000 restaurants with
80,000 staff contributing over 4 billion to the economy -any recession or
job losses elsewhere is likely to have profound effect on this
business which is interconnected and interdependent –“
Speaking
about the Bangladesh Caterers Association, Baroness Uddin mentioned, “Many noble lords will be aware of the pioneering
entrepreneurs and leaders amongst 5000 strong members of
Bangladesh Caterers Association – serving our favourite dishes all across
our country the lockdown has been devastating on their
profession - and further job loses will also have
direct and impactful consequences on their viability Even
with current government packages many in the curry
business faces losing staff, premises, potentially
impacting hundreds of thousands of families for whom this has been their
livelihood for generations -
Speaking about the post-lockdown situation vis-à-vis
economy, Baroness Uddin mentioned, “Post lockdown with economic
decline many of these businesses is likely
to face catastrophic meltdown – the oncoming UK’s immigration
point based system will further exacerbate the pressure on their
survival – as many businesses have been dependent on qualified and
specialised temporary staff from overseas and not Europe.”
“I look forward the Home Secretary fulfilling her promises
made during Brexit campaign to support this industry to retain and
continue to recruit skilled chefs from abroad,” she mentioned.
Talking about the emergency services provided by many of
the restaurants during the pandemic, Baroness Uddin also said, “My lord Despite
all these factors, majority if not
all restaurant throughout the 4 nation have responded
to this emergency in earnest by donating readymade
meals to hundreds of thousands of vulnerable families –particularly
during the month of Ramadan and of course to every hospital in their
localities as well care homes staff. “
The emergency services provided by many of the restaurant
Baroness Uddin appreciating their works and called them the pride of Britain. She
said, “I am proud of their formidable endeavours, reaching out
to make a difference disregarding personal circumstance – they are indeed
pride of Britain.”
Urging the Minister to commend on the work of the
Bangladesh Catering Association, Baroness Uddin said, “May I invite the noble
Lord the minister to commend the work of Bangladesh Catering Association
and agree that governments measures for curry industry is equally essential
which is standing tall amongst other giants.”
Lord Callanan the Parliamentary
Under-Secretary of State, Department
For Business,
Energy and Industrial Strategy in his reply stated the following:
“We recognise
the difficulties that businesses face, as my other noble Baroness, Lady Uddin,
for instance, mentioned caterers. I would indeed like to congratulate the Bangladesh Caterers
Association, as well as the Muslim community, on their efforts, as mentioned by
the noble Lord, Lord Sheikh.”
“This pandemic has had terrible
consequences,” said Lord Callanan.
Lord Dobbs, who secured this debate,
added, “I am told that it is the first debate on the private sector in
Parliament since Covid crisis began, so, once again,
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